Ham and Pasta Dijon

Ingredients
1 cup drained rotini pasta
3/4 cup (2 oz.) sliced fresh mushroom
1/2 cup cubed cooked ham
1 can (8 oz.) DEL MONTE Cut Green Beans, drained
1/2 cup bottled ranch salad dressing
1 teaspoon Dijon-style mustard


Instructions
1. Cook pasta according to package directions; drain.

2. Coat large skillet lightly with nonstick cooking spray. Heat over medium-high heat.

   Add mushrooms. Cook and stir until tender.

3. Stir in ham, green beans, salad dressing, mustard and cooked pasta. Heat through