1, 1/2 QTS. BOILING WATER
1,1/2 CUPS MACARONI
I CAN OF FLACKED TUNA( SMALL CAN)
I CAN OF CREAM OF CHICKEN SOUP
2 TBLES. OF BUTTER OR MARGARINE
SALT AND PEPPER TO TASTE.
WHEN MACARONI IS COOKED TO TENDERNESS DRAIN WATER OFF
ADD TUNA, CHICKEN SOUP, AND MARGARINE OR BUTTER , SALT AND PEPPER TO TASTE MIX WELL, ENJOY, WITH SALAD OR LITTLE GREEN PEAS. TASTE LIKE CHICKEN AND DUNPLINGS. SERVES 4.
