Beef & Tortilla Casserole

• 1 can cream of chicken soup
• 1 can cream of mushroom soup
• 1 can Ro-tel tomatoes & green chiles
• 1-1/2 lbs ground beef
• cheddar cheese
• mozzarella cheese
• 1 pkg corn tortillas, cut into lots of pieces
• Cook hamburger meat; drain and season to your taste
• Mix soups & Ro-tel tomatoes together
• Place in deep casserole tortillas, meat, cheeses (mixed together), and soup mix
• Stir all together and add lots of cheese on top
• Bake in preheated 350° oven for 25 minutes or until heated through
• Serve with chips or crackers
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