2 c. hot water
2 pkg. lemon Jell-O
1 (about 6 oz.) pkg. red hots
2 c. applesauce
1 (8 oz.) cream cheese
1/2 c. chopped celery
1/2 c. chopped nuts
1/2 c. salad dressing
Dissolve red hots in hot water. Add Jell-O and stir until
dissolved. Add applesauce. Pour 1/2 Jell-O mixture into mold. Allow to set.
Make filling with 1 (8 ounce) cream cheese, celery, chopped nuts and 1/2 cup
salad dressing. Spread filling over Jell-O which has set. Pour remaining Jell-O
over filling. Refrigerate until completely set. remove from mold. This is nice
to serve at Christmas as well as Valentine's Day.
