Fish, cut in lg. serving pieces, any kind
Lemon, sliced
Flour
Cooking oil
3 c. pancake mix
1 tsp. basil
1 tsp. pepper
1/2 tsp. garlic powder
3 c. club soda or beer
Place cut up fish in bowl. Slice lemon over top. Cover
tightly. Refrigerate 2-3 hours; drain well. Dip each in flour. Let dry 5
minutes. Heat 3 inch oil in pan (425 degrees). Combine basil, pepper, garlic
powder, pancake mix and club soda or beer. Fry in oil until fluffy and golden.
