Pie Crust 3

Ingredients:

1 c. all-purpose flour
½ c. shortening (minus just a little bit)
1/2 tsp. salt
2 TBS. Water (cold water!)

Directions:

Mix the above ingredients together, right in the pie plate,
mixing them gently with your hands just until they are blended together
enough to be able to press the dough into the bottom of the pie plate and up the sides.

The less you work the dough, the flakier the crust will be!