10 green onions, minced
1/4 c. soy sauce
1/2 tsp. salt
3 tbsp. toasted sesame seeds
1/2 tsp. pepper
3 tbsp. sesame oil
3 tbsp. vegetable oil
2 tbsp. honey
2 tbsp. sugar
3 tbsp garlic salt
1 (4 lb.) sirloin tip roast or thick cut round steak or sirloin steak
Mix marinade ingredients together. Cut meat
in 1/8-inch thick slices. Place meat and marinade in large Ziploc bag.
Refrigerate overnight. Before grilling, drain marinade. Thread strips of meat
on water soaked bamboo skewers. Grill over medium coals 5-8 minutes. Turn
once. Yield: 8-10 servings.
