Crabby Cream Cheese

Ingredients:
1-pkg.of imitation crab meat (shredded)
1-pkg. of cream cheese (softened)
2-3 TBS. grated onion
1-tsp.of Cajun seasoning mix.

Preparation:
Shred crab meat into smaller stripe size pieces until there is no chunks left.
Mix this in with cream cheese. Add seasonings, mix well.
*Cover and refrigerate over night This allows the seasonings to blend in.
Good on celery sticks or crackers.