Nachos Fiesta

Serves 24.
1 can nacho cheddar cheese sauce
12 oz package fully cooked taco seasoned beef crumbles (can use taco seasoned ground beef)
10 oz bag tortilla chips
1/2 head lettuce, thinly sliced
2 med tomatoes, chopped
1 small onion, chopped
1 jar (16 oz) picante sauce
1/4 cup jalapeno slices, drained

1- Combine cheese sauce and beef in microwave safe bowl and cover with plastic wrap.

    Heat in microwave on high power for 3 minutes. Set aside.
2- Spread 1/2 bag of chips on large serving platter or tray.

    Spoon half of the cheese/beef mixture over the chips.
    Spread remaining of the chips over first layer of chips and spoon remaining
    cheese/beef mixture over the chips.
3-Top the cheese and beef covered chips with shredded lettuce, chopped tomatoes,

    chopped onions, picante sauce, and jalapeno slices.
4- Optional- avocado may be chopped and added to the top of the chips.

    Sprinkle it before the picante sauce. Enjoy!

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