Bacon Spinach Dip

baconspinachdip.jpg (5029 bytes)

Ingredients
1/2 cups sour cream
1 cup mayonnaise or salad dressing
1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry
1 cup diced red skinned apple
1 (1-ounce) package dry vegetable soup mix
1 (2.0-ounce) jar HORMEL ® Bacon Pieces


Instructions
In medium bowl, combine sour cream, mayonnaise, spinach, apple and soup mix. Chill for several hours. Just before serving stir in bacon pieces. Serve with assorted vegetables or toasted bread slices.

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